Take Away Menu
For the take away Set Menu, click here.STARTERS |
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| Vegetable / Lamb Samosa | £4.95 |
| Deep fried samosa filled with potato and mixed vegetables or minced lamb | |
| Onion Bajya | £3.95 |
| Strips of onion coated in a lentil batter and deep fried | |
| Chicken / Lamb Tikka | £4.75 |
| Pieces of chicken breast or lamb marinated in a combination of spices and chargrilled in the clay oven | |
| Sweet Chilli Gobi | £4.95 |
| Mushroom and Cauliflower in the chef's own sweet chilli sauce | |
| Sweet Chilli Wings | £4.95 |
| Chicken wings cooked in the chef's own sweet chilli sauce | |
| Tandoori Chicken Wings | £4.95 |
| Chicken wings marinated with homemade spices and cooked in the tandoori oven | |
| Tandoori Platter (Minimum 2 people - Serves 2) | £10.95 |
| A mouth watering combination of chicken tikka, lamb tikka, tandoori chicken and sheek kebab | |
| Vegetarian Milloni (Minimum 2 people - Serves 2) | £7.95 |
| A tantalising combination of vegetable samosa, onion bajya and mixed vegetable pakora | |
| Beit HaMadras Pappadums | £1.00 |
| Two plain or spicy Pappadums | |
| Mulligatawny Soup | £4.75 |
| A hearty traditional soup from the Madras region of India full of lentils and rice | |
| Moong Dal & Spinach Soup | £4.75 |
| A creamy dal (lentil) soup cooked with spinach and garnished with fresh coriander |
FROM THE TANDOOR |
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| Tandoori Chicken | £13.50 |
| Chicken marinated overnight in a traditional tandoori masala | |
| Chicken / Lamb Tikka | £13.50 |
| Boneless pieces of chicken breast or lamb marinated in spices and chargrilled in the clay oven | |
| Sheek Kebab | £15.50 |
| Finely chopped lamb with Beit HaMadras special spices | |
| Lamb Chops / Cutlets | £15.50 |
| Succulent tender lamb chops / cutlets marinated overnight - lightly but definitely spiced in a unique Beit HaMadras marinade (subject to seasonal availability) | |
| Tandoori Mix Grill | £15.50 |
| Chef's selection of the above tandoori delicacies served on a sizzling platter | |
All the dishes from the Tandoori oven are served with |
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BIRYANI |
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| Lamb or Fish | £13.50 |
| Chicken Tikka or Meat trio | £12.50 |
| Beef or Chicken | £11.50 |
| Mixed seasonal vegetables | £9.50 |
| Biryani is a combination of exotic spices and condiments where the rice is cooked and layered together with the meat/chicken etc. this is then served with a mixed vegetable curry sauce. | |
VARIETY DISHES |
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| Grilled Fish + Chips | £13.50 |
| A whole Trout, whole Sea Bass or Salmon steak grilled to perfection served with salad and a choice of rice or chips | |
| Lamb / Chicken Shishlik | £13.50 |
| Plain pieces of Lamb or Chicken cooked with onion, green peppers and a served with a choice of rice or chips | |
| Chicken Chat | £11.50 |
| Juicy pieces of chicken coated in a sweet & sour sauce served with fresh tomatoes, onion and coriander served on a bed of lettuce | |
| Chicken Salad | £11.50 |
| Plain chicken breast served with salad and a choice of rice or chips | |
| Mango Chicken | £11.50 |
| Chicken pieces cooked in a sweet mango sauce and served with pilau rice or naan bread | |
| Vegetable Thali | £13.50 |
| A selection of four seasonal vegetable dishes cooked with fresh herbs and spices and served with pilau rice and naan bread |
INDIAN CURRY |
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| All the curries below are delicately spiced unless otherwise stated and available in: | ||
| Lamb or Fish | £11.50 | |
| Beef or Chicken | £9.50 | |
| Mixed seasonal vegetables | £7.00 | |
| Korma | ||
| A very mild creamy curry cooked with desiccated coconut, almonds, mild herbs and spices. | ||
| Chasni | ||
| A virtually fat free dish which is prepared with aromatic freshly ground dry roasted spices and honey | ||
| Makhani | ||
| Roasted in the tandoor and cooked in a tomato based sweet and sour sauce | ||
| Tikka Masala | ||
| Roasted in the tandoor and simmered in a smooth creamy sauce | ||
| Mushroom Curry | ||
| Delicious dish cooked in a creamy sauce | ||
| Karahi | ||
| Aromatic lightly spiced dish cooked with diced capsicum and an onion and tomato based sauce | ||
| Kali Mirch | ||
| A spicy chicken dish cooked with distinctive flavours of black peppercorns | ||
| Jalfrezi (Fairly Hot) | ||
| Marinated and fried with onion, tomato, green peppers and an array of spices | ||
| Rogan Josh (Fairly Hot) | ||
| A passionate curry cooked with onions, herbs and spices then garnished with freshly cooked tomato | ||
| Bhuna (Fairly Hot) | ||
| Finely chopped onions, peppers and fresh tomato cooked with various herbs and spices | ||
| Madras (Hot) | ||
| A lightly but definitely spiced South Indian red curry, its taste is heavenly | ||
| Vindaloo (Very Hot) | ||
| A rich and fiery dish created by the extensive use of red chilli, lemon juice, spices and fresh coriander | ||
RICE & BREAD |
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| White Rice | Steamed Basmati Rice | £3.00 |
| Pilau Rice | Aromatic Basmati Rice cooked with cumin seeds | £3.50 |
| Kashmiri Pilau | Basmati rice with coconut, almond and dry fruits | £4.50 |
| Naan | Bread baked in the Tandoori oven | £2.00 |
| Garlic Naan | Naan garnished with fresh crushed garlic | £2.95 |
| Chilli Naan | Naan garnished with fresh green chilli | £2.95 |
| Vegetable Stuffed Naan | Naan filled with mixed vegetables | £2.95 |
| Keema Naan | Naan filled with spiced mince meat | £3.00 |
| Peshwari Naan | Naan filled with coconut, sultanas and almonds | £3.00 |
| Tandoori Roti | Wholewheat bread baked in the Tandoori oven | £2.00 |
SIDE DISHES |
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| Seasonal Vegetable Curry | £5.95 |
| A blend of seasonal vegetables cooked with fresh herbs and spices | |
| Bhindi Masala | £5.50 |
| Green okra sautéed with onions, fresh tomatoes and a touch of spice | |
| Bombay Aloo | £5.50 |
| Potatoes in a onion and tomato based sauce cooked with cumin and chilli powder (slightly hot) | |
| Jeera Aloo | £5.50 |
| Pan fried potatoes with cumin | |
| Chana Masala | £5.50 |
| Whole chickpeas cooked in an onion and tomato based sauce | |
| Sag Paneer / Aloo | £5.50 |
| Spinach cooked with fresh tomatoes, onions and crushed garlic and served with parev cheese or potato (lightly spiced) | |
| Aloo Gobi Motor | £5.50 |
| Potatoes, cauliflower and peas cooked in an onion and tomato sauce | |
| Mushroom Bhaji | £5.50 |
| Button mushrooms braised with fresh ginger and coriander | |
| Vegetables Navratan Korma | £5.95 |
| A selection of vegetables cooked with desiccated coconut, almonds, mild herbs and spices. | |
| Tarka Dal | £5.50 |
| A mix of three different lentils cooked with five spice, garlic, cumin seeds and garnished with fresh coriander | |
| Chips | £1.50 |
| Sweet Chilli Chips | £2.00 |
| Chips in the chef's own sweet chilli sauce | |
| Masala Chips | £2.00 |
| Chips with chef's special spices | |
| Green Salad | £2.50 |
| Raitha | £2.50 |
| Cucumber, tomato and onions tossed in a dairy free dressing | |
| Chutney's or Hot Sauce | £1.50 |
CHILDREN'S CHOICES |
£7.95 |
| BHM Wrap - ‘Hold it and Eat it’ | |
| Chicken tikka or lamb kebab with salad and BHM sauce tightly wrapped in a naan bread. | |
| Mini Kebab's | |
| Pieces of mini kebab's served with salad and a choice of chips or rice | |
| Chicken Tikka | |
| Pieces of chicken tikka served with salad and a choice of chips or rice | |
| Chicken and Chips | |
| Plain grilled chicken pieces served with salad and a choice or chips or rice | |
| Fish and Chips | |
| Cod fillet fish sticks in breadcrumbs served with salad and a choice of chips or rice | |
| Burger on a Plate | |
| Two vegetarian burgers served with salad and a choice of chips or rice | |
All children's meals come with a soft drink or milk shake and ice cream for dessert. |
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| Coke, Diet Coke, Fanta or Sprite Orange, Apple or Pineapple Juice Chocolate, Raspberry or Vanilla Milk Shake |